Are you a "salty" person or a "sweet" person? Me.... sweet... definitely. Break out the chocolate.. I'm there. Ice Cream, Frozen Yogurt, Chocolate Chip Cookies, Hershey Bars, Hershey Syrup, Hershey Anything.... you get it.
But lately I like salty too... pretzels have always been a favorite and lately it's popcorn.. burnt of course.. but we won't go there.
Now with the current "cupcake craze" it's so fun to see all the different ideas... good thing I'm not a Judge on Cupcake Wars...... not sure there are bathroom scales that would go that high... but hey, being worth your weight in gold then would be pretty sweet!! get it.. ???
OK anywho.. came across this delicious picture....
Is that to die for or what? Think I could gain weight just looking at it!!! Found it on Farrah's Kitchen blog.... it's just too easy to make!
Use your favorite chocolate or devil’s food recipe and bake cupcakes.
Grab some pretzels about 3 cups and put them into the food processor and pulse a few times. Depending on your food processor size you may need to make a couple of rounds.
Frost the cupcake with your favorite frosting. I used a basic vanilla frosting. Tip the frosted top into a bowl of crushed pretzels and push down so the pretzels stick to the frosting.
Get a squeeze bottle of Smucker’s caramel topping and drizzle it over and place a whole pretzel on top.
Next time that Weight Watcher's flyer comes in the mail
maybe I better hold on to it.